For its first pop-up cafe, the Messika jewelry Maison chose the iconic terrace of Le 7ème Ciel at Printemps Haussmann with its 180° view of the most stunning monuments in Paris.
From the first rays of light to sunset, the space scintillates and sparkles with the unique creations of Chef Juan Arbelaez: a house smoothie for morning vitamins; a healthy and bubbly lunch for a Mediterranean noontime meal; a gourmet snack with a menu of deliciously sweet ice creams and cookies; cocktails, champagne and DJ sets to ring in an epic happy hour.
Open to visitors through fall, this reflection of Messika’s exceptional lifestyle full of subtle luxury and sophistication offers an exceptional moment and a unique experience celebrating all things festive and gourmet.
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100% of donations collected during the OctoberRose microDON campaign organized by Printemps will be donated to Gustave Roussy.
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